Winery 90+ CellarsLot 141 Prosecco Organic
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Lot 141 Prosecco Organic from the Winery 90+ Cellars
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Lot 141 Prosecco Organic of Winery 90+ Cellars in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Lot 141 Prosecco Organic
Pairings that work perfectly with Lot 141 Prosecco Organic
Original food and wine pairings with Lot 141 Prosecco Organic
The Lot 141 Prosecco Organic of Winery 90+ Cellars matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp in coconut milk curry, salmon and goat cheese quiche or baked tortilla.
Details and technical informations about Winery 90+ Cellars's Lot 141 Prosecco Organic.
Discover the grape variety: Muscat rge de Madère
A very old variety of table grape that is now almost extinct. It can still be found in Italy, Portugal, Romania, Moldavia, ... in France, it can only be found among amateur gardeners and/or collectors. It is given as originating from Portugal, others from Romania. D.N.A. analyses carried out in 2007 allow us to confirm that it is indeed a natural intraspecific cross between the muscat à petits grains blancs and the sciaccarello or mammolo nero.
Informations about the Winery 90+ Cellars
The Winery 90+ Cellars is one of wineries to follow in Prosecco.. It offers 193 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
