Winery Domačija ButulKoza Nostra
White wine
This wine generally goes well with
The Koza Nostra of the Winery Domačija Butul is in the top 5 of wines of Koper.
Wine flavors and olphactive analysis
On the nose the Koza Nostra of Winery Domačija Butul in the region of Primorje often reveals types of flavors of tree fruit, spices or citrus fruit.
Details and technical informations about Winery Domačija Butul's Koza Nostra.
Discover the grape variety: Ruby-cabernet
Intraspecific crossing carried out in 1936 by Doctor Harold Paul Olmo of the University of California in Davis (United States) between the carignan and the cabernet-sauvignon. The first plantings were made in 1948 in the United States (California). Today, it is less and less multiplied, but it can still be found in South Africa, Australia, Argentina, Chile, Uruguay, Yugoslavia, the United States, etc. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Koza Nostra from Winery Domačija Butul are 2017, 0, 2018
Informations about the Winery Domačija Butul
The Winery Domačija Butul is one of of the world's greatest estates. It offers 7 wines for sale in the of Koper to come and discover on site or to buy online.
The wine region of Koper
The wine region of Koper is located in the region of Istra of Primorje of Slovenia. Wineries and vineyards like the Domaine Santomas or the Domaine Santomas produce mainly wines white and red. On the nose of Koper often reveals types of flavors of earth, microbio or oak and sometimes also flavors of spices, black fruit or non oak. We currently count 3 estates and châteaux in the of Koper, producing 8 different wines in conventional, organic and biodynamic agriculture.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
