
Winery DoliumPetit Reserva Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Petit Reserva Syrah
Pairings that work perfectly with Petit Reserva Syrah
Original food and wine pairings with Petit Reserva Syrah
The Petit Reserva Syrah of Winery Dolium matches generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional hungarian goulash, thiebou yappe from senegal (rice with lamb) or butternut soufflé.
Details and technical informations about Winery Dolium's Petit Reserva Syrah.
Discover the grape variety: Amandin
Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Petit Reserva Syrah from Winery Dolium are 2006, 2005, 2010, 0 and 2009.
Informations about the Winery Dolium
The Winery Dolium is one of of the world's greatest estates. It offers 41 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.














