Divus Winery - Fetească Albă

Divus WineryFetească Albă

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fetească Albă of Divus Winery is a white wine from the region of Moldavie.
This wine generally goes well with

Details and technical informations about Divus Winery's Fetească Albă.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.8°
Allergens
Contains sulfites

Discover the grape variety: Johannisberg

Structured and full dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of ripe yellow fruits (pear, peach, apricot), white flowers (acacia), almond, honey and alpine mineral notes. Fine ageing potential, also in sweet flétris style. The star of the great Valais whites under this name, defining characterful Valaisan cuvées. The Swiss name for Silvaner, a native white grape of Central Europe (Austria, Germany).

Last vintages of this wine

Fetească Albă - 0
In the top 100 of of Moldavie wines
Average rating: 3.911110

The best vintages of Fetească Albă from Divus Winery are 0

Informations about the Divus Winery

The winery offers 8 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Moldavie
Find the Divus Winery on Facebook

The Divus Winery is one of of the world's greatest estates. It offers 8 wines for sale in the of Moldavie to come and discover on site or to buy online.

Top wine Moldavie
In the top 1500 of of Moldova wines
In the top 1500 of of Moldavie wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Moldavie

Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.

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