Winery DitarantoVigne del Milo Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Vigne del Milo Bianco from the Winery Ditaranto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigne del Milo Bianco of Winery Ditaranto in the region of Basilicata is a powerful.
Food and wine pairings with Vigne del Milo Bianco
Pairings that work perfectly with Vigne del Milo Bianco
Original food and wine pairings with Vigne del Milo Bianco
The Vigne del Milo Bianco of Winery Ditaranto matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of creamy risotto with scallops, leek, goat cheese and bacon quiche or baked vegetable chips.
Details and technical informations about Winery Ditaranto's Vigne del Milo Bianco.
Discover the grape variety: Vidal blanc
An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.
Informations about the Winery Ditaranto
The Winery Ditaranto is one of of the world's greatest estates. It offers 9 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
