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Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The moves combine an evolution in management with a sense of continuity at Cheval Blanc, given new MD Pierre-Olivier Clouet has been technical director at the estate since 2008. Clouet initially joined Cheval Blanc as an intern in 2004, and was himself recruited by Pierre Lurton, who has managed the famous St-Emilion estate since the arrival of the Château’s current joint-owners, the Arnault and Frère families, in 1998. Lurton, who had also been director at Cheval Blanc since 1990, will now take ...

The rapid rise of South Africa’s Swartland wine region over the past 20 years has been thrilling to watch. And arguably the most influential winemaker during this renaissance has – and continues to be – Eben Sadie. Sadie was in London recently for a vertical tasting of his flagship wines, the red blend Columella and white blend Palladius. He explained to a rapt audience of critics, buyers and sommeliers how his approach to winemaking has changed over the years, and revealed how he’s preparing fo ...