Winery Didier GrappeLes Insouciantes Côtes du Jura
Red wine
This wine is a blend of 3 varietals which are the Pinot noir, the Poulsard and the Trousseau.
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Les Insouciantes Côtes du Jura of Winery Didier Grappe in the region of Jura often reveals types of flavors of minerality, red fruit or strawberries and sometimes also flavors of raspberry, earth or oak.
Food and wine pairings with Les Insouciantes Côtes du Jura
Pairings that work perfectly with Les Insouciantes Côtes du Jura
Original food and wine pairings with Les Insouciantes Côtes du Jura
The Les Insouciantes Côtes du Jura of Winery Didier Grappe matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chops au gratin, tartiflette or rabbit with homemade mustard.
Details and technical informations about Winery Didier Grappe's Les Insouciantes Côtes du Jura.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Les Insouciantes Côtes du Jura from Winery Didier Grappe are 2018, 2017, 2016, 2015
Informations about the Winery Didier Grappe
The Winery Didier Grappe is one of of the world's greatest estates. It offers 17 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
