Winery Didier Gaille - La Brantee Bonvillas

Winery Didier GailleLa Brantee Bonvillas

The La Brantee Bonvillas of Winery Didier Gaille is a wine from the region of Vaud.
This wine generally goes well with
The La Brantee Bonvillas of the Winery Didier Gaille is in the top 0 of wines of Vaud.

Details and technical informations about Winery Didier Gaille's La Brantee Bonvillas.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Courbu blanc

Native variety of the Pyrenean vineyard that does not correspond to the white form of the courbu noir. It should not be confused with the petit courbu, published genetic analysis has shown that it is related to one or more varieties including the lercat and for more details click here! Courbu blanc is registered in the official catalogue of wine grape varieties, list A1.

Informations about the Winery Didier Gaille

The winery offers 16 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Vaud

The Winery Didier Gaille is one of of the world's greatest estates. It offers 10 wines for sale in the of Vaud to come and discover on site or to buy online.

Top wine Vaud
In the top 15000 of of Switzerland wines
In the top 3000 of of Vaud wines
In the top 250000 of wines
In the top 700000 wines of the world

The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

The word of the wine: Red winemaking

Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.

Other wines of Winery Didier Gaille

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