Winery Di PuntoLambrusco Frizzante Secco Rosso

wine of Emilia of Émilie-Romagne of Italy

The Lambrusco Frizzante Secco Rosso of Winery Di Punto is a wine from the region of Emilia of Émilie-Romagne.
This wine generally goes well with
The Lambrusco Frizzante Secco Rosso of the Winery Di Punto is in the top 0 of wines of Emilia.

Discover the grape variety: Millot Léon

Interspecific crossing between the 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann (1858-1932) around 1911 and marketed around 1921. With these same parents, he obtained among others the Maréchal Foch. Léon Millot is still found in Canada, the United States, Switzerland, Germany, Belgium, Denmark, Sweden, the Netherlands, Poland and England. In France, where it was grown for a long time in Alsace, it is no longer grown in the vineyards, although it is listed in the Official Catalogue of Vine Varieties, list A.

Informations about the Winery Di Punto

The winery offers 9 different wines.

Its wines get an average rating of 3.3.

This winery is part of the Grupo Cevico.

It is in the top 5 of the best estates in the region

It is located in Emilia in the region of Émilie-Romagne

The Winery Di Punto is one of of the world's greatest estates. It offers 6 wines for sale in the of Emilia to come and discover on site or to buy online.

The wine region of Emilia

The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .

The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

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