Winery Di Punto - Lambrusco Frizzante Secco Rosso

Winery Di PuntoLambrusco Frizzante Secco Rosso

The Lambrusco Frizzante Secco Rosso of Winery Di Punto is a wine from the region of Emilia of Emilia-Romagna.
This wine generally goes well with
The Lambrusco Frizzante Secco Rosso of the Winery Di Punto is in the top 0 of wines of Emilia.

Details and technical informations about Winery Di Punto's Lambrusco Frizzante Secco Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aladin

Simple, fruity dry whites with a pale golden hue, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white-fleshed fruits. Productive and disease-resistant rustic profile. Grown in small quantities in France and central Europe, used in reasoned viticulture and technical blends for everyday whites. French hybrid white grape obtained by complex crossing for resistance to cryptogamic diseases.

Last vintages of this wine

Lambrusco Frizzante Secco Rosso - 0
In the top 0 of of Emilia wines
Average rating: 3.311100

The best vintages of Lambrusco Frizzante Secco Rosso from Winery Di Punto are 0

Informations about the Winery Di Punto

The winery offers 9 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Grupo Cevico.
It is in the top 5 of the best estates in the region
It is located in Emilia in the region of Emilia-Romagna

The Winery Di Punto is one of of the world's greatest estates. It offers 6 wines for sale in the of Emilia to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 200000 of of Italy wines
In the top 2500 of of Emilia wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Emilia

Kingdom of Lambrusco, the world's most-drunk sparkling red. Convivial, accessible sparklers from the Grasparossa (the fleshiest and most tannic), Salamino (balanced), Sorbara (pale and floral with red fruits) and Maestri varieties: ruby colour, lively foam, signature notes of cherry, raspberry, violet and flowers, fresh acidity. From dry to off-dry, perfect with Parma and Modena charcuterie. Also aromatic Malvasia and fresh Trebbiano.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Severe

Said of a red wine that is generally young, very marked by tannins and astringent. See austere.

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