
Winery Di Giorgio FamilyLucindale Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Lucindale Sauvignon Blanc from the Winery Di Giorgio Family
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lucindale Sauvignon Blanc of Winery Di Giorgio Family in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Lucindale Sauvignon Blanc
Pairings that work perfectly with Lucindale Sauvignon Blanc
Original food and wine pairings with Lucindale Sauvignon Blanc
The Lucindale Sauvignon Blanc of Winery Di Giorgio Family matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of bouillabaisse like in marseille, cream and tuna quiche or broccoli, goat cheese and roquefort quiche.
Details and technical informations about Winery Di Giorgio Family's Lucindale Sauvignon Blanc.
Discover the grape variety: Chinuri
Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.
Last vintages of this wine
The best vintages of Lucindale Sauvignon Blanc from Winery Di Giorgio Family are 0
Informations about the Winery Di Giorgio Family
The Winery Di Giorgio Family is one of of the world's great estates. It offers 35 wines for sale in the of Limestone Coast to come and discover on site or to buy online.
The wine region of Limestone Coast
The Limestone Coast GI (Geographical Indication) in SouthAustralia is located in the southeast corner of the state, bordering Victoria in the east. It is one of the most significant region of the country, producing nearly one-third of South Australia's quality wines – some of which are the most highly acclaimed in Australia. The zone is regarded as geologically unique and the feature responsible for producing such high-quality wines is its soil. As the name suggests, limestone forms the basis of the soil here, best represented by the famous 'terra rossa' of Coonawarra.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).














