Winery Devil's CreekGold Reserva Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Gold Reserva Sauvignon Blanc from the Winery Devil's Creek
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gold Reserva Sauvignon Blanc of Winery Devil's Creek in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gold Reserva Sauvignon Blanc of Winery Devil's Creek in the region of South Island often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Gold Reserva Sauvignon Blanc
Pairings that work perfectly with Gold Reserva Sauvignon Blanc
Original food and wine pairings with Gold Reserva Sauvignon Blanc
The Gold Reserva Sauvignon Blanc of Winery Devil's Creek matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spaghetti with clams, summer tuna quiche or quiche with chard leaves, fresh goat cheese and pine nuts.
Details and technical informations about Winery Devil's Creek's Gold Reserva Sauvignon Blanc.
Discover the grape variety: Couderc
Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Gold Reserva Sauvignon Blanc from Winery Devil's Creek are 2020, 2019, 2018
Informations about the Winery Devil's Creek
The Winery Devil's Creek is one of of the world's greatest estates. It offers 6 wines for sale in the of Wairau Valley to come and discover on site or to buy online.
The wine region of Wairau Valley
The wine region of Wairau Valley is located in the region of Marlborough of South Island of New Zealand. Wineries and vineyards like the Domaine Workshop or the Domaine Ranui produce mainly wines white, red and pink. The most planted grape varieties in the region of Wairau Valley are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Wairau Valley often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
News related to this wine
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The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
