Winery Desparada - Fragment

Winery DesparadaFragment

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fragment of Winery Desparada is a white wine from the region of Santa Barbara County of California.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Fragment from the Winery Desparada

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Fragment of Winery Desparada in the region of California is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Fragment of Winery Desparada in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Desparada's Fragment.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.4°
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.

Last vintages of this wine

Fragment - 2019
In the top 100 of of Santa Barbara County wines
Average rating: 3.911110
Fragment - 2018
In the top 100 of of Santa Barbara County wines
Average rating: 3.911110
Fragment - 2017
In the top 100 of of Santa Barbara County wines
Average rating: 3.911110
Fragment - 2016
In the top 100 of of Santa Barbara County wines
Average rating: 4.111110
Fragment - 2015
In the top 100 of of Santa Barbara County wines
Average rating: 3.81110.50
Fragment - 2014
In the top 100 of of Santa Barbara County wines
Average rating: 4.111110
Fragment - 2013
In the top 100 of of Santa Barbara County wines
Average rating: 3.411100

The best vintages of Fragment from Winery Desparada are 2016, 2014, 2019, 2018 and 2017.

Informations about the Winery Desparada

The winery offers 28 different wines.
Its wines get an average rating of 4.2.
It is in the top 5 of the best estates in the region
It is located in Santa Barbara County in the region of California
Find the Winery Desparada on Facebook and on Twitter

The Winery Desparada is one of of the world's greatest estates. It offers 28 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.

Top wine California
In the top 8000 of of United States wines
In the top 7000 of of Santa Barbara County wines
In the top 9000 of white wines
In the top 45000 wines of the world

The wine region of Santa Barbara County

The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Astringency

Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.

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