Domaine des HomsLe Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Le Viognier of the Domaine des Homs is in the top 80 of wines of Pays d'Oc.
Taste structure of the Le Viognier from the Domaine des Homs
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Viognier of Domaine des Homs in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Le Viognier of Domaine des Homs in the region of Pays d'Oc often reveals types of flavors of cream, apricot or lemon and sometimes also flavors of mango, microbio or oak.
Food and wine pairings with Le Viognier
Pairings that work perfectly with Le Viognier
Original food and wine pairings with Le Viognier
The Le Viognier of Domaine des Homs matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed peppers, tuna nuggets or penne à la toscane.
Details and technical informations about Domaine des Homs's Le Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Le Viognier from Domaine des Homs are 2017, 2018, 2016, 2015 and 2014.
Informations about the Domaine des Homs
The Domaine des Homs is one of of the world's greatest estates. It offers 11 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
