
Winery Denis RaceVaillons Chablis 1er Cru
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Vaillons Chablis 1er Cru from the Winery Denis Race
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vaillons Chablis 1er Cru of Winery Denis Race in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vaillons Chablis 1er Cru of Winery Denis Race in the region of Burgundy often reveals types of flavors of pineapple, tropical or minerality and sometimes also flavors of earth, microbio or tropical fruit.
Food and wine pairings with Vaillons Chablis 1er Cru
Pairings that work perfectly with Vaillons Chablis 1er Cru
Original food and wine pairings with Vaillons Chablis 1er Cru
The Vaillons Chablis 1er Cru of Winery Denis Race matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of potato and bacon omelette, cream and tuna quiche or my chef's pot.
Details and technical informations about Winery Denis Race's Vaillons Chablis 1er Cru.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Vaillons Chablis 1er Cru from Winery Denis Race are 2013, 2011, 2016, 2015 and 2017.
Informations about the Winery Denis Race
The Winery Denis Race is one of of the world's greatest estates. It offers 8 wines for sale in the of Chablis 1er Cru 'Vaillons' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Vaillons'
Flagship Premier Cru climat on 129 ha left bank of the Serein: 100% Chardonnay on 8 associated climats (Lys, Sécher, Chatains, Beugnons, Mélinots, Roncières, Épinottes) — whites more floral and delicate than right-bank Premiers Crus, intense Kimmeridgian minerality. Pale gold robe, nose of white flowers, citrus and iodized notes, very classic profile. Southeast exposure with morning sun, 5-10 year aging.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.









