Winery Demaria BartolomeoBarbera d'Alba Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera d'Alba Superiore from the Winery Demaria Bartolomeo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera d'Alba Superiore of Winery Demaria Bartolomeo in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barbera d'Alba Superiore of Winery Demaria Bartolomeo in the region of Piedmont often reveals types of flavors of microbio, oak or red fruit and sometimes also flavors of dried fruit.
Food and wine pairings with Barbera d'Alba Superiore
Pairings that work perfectly with Barbera d'Alba Superiore
Original food and wine pairings with Barbera d'Alba Superiore
The Barbera d'Alba Superiore of Winery Demaria Bartolomeo matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with boursin, potjevleesch (meat in a pot) or baked dumplings.
Details and technical informations about Winery Demaria Bartolomeo's Barbera d'Alba Superiore.
Discover the grape variety: Gouais
It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.
Last vintages of this wine
The best vintages of Barbera d'Alba Superiore from Winery Demaria Bartolomeo are 2014, 2013, 2011, 2010 and 0.
Informations about the Winery Demaria Bartolomeo
The Winery Demaria Bartolomeo is one of of the world's greatest estates. It offers 10 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.
