Winery DelicataClassic Collection Gabrieli Pinot Grigio
White wine
This wine generally goes well with poultry, veal or shellfish.
The Classic Collection Gabrieli Pinot Grigio of the Winery Delicata is in the top 30 of wines of Gozo.
Wine flavors and olphactive analysis
On the nose the Classic Collection Gabrieli Pinot Grigio of Winery Delicata in the region of Gozo often reveals types of flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Classic Collection Gabrieli Pinot Grigio
Pairings that work perfectly with Classic Collection Gabrieli Pinot Grigio
Original food and wine pairings with Classic Collection Gabrieli Pinot Grigio
The Classic Collection Gabrieli Pinot Grigio of Winery Delicata matches generally quite well with dishes of veal, shellfish or poultry such as recipes of escalope cordon bleu, linguine with shrimp and spicy tomato sauce or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Delicata's Classic Collection Gabrieli Pinot Grigio.
Discover the grape variety: Raisaine
Most certainly Ardéchoise, formerly cultivated in the region of Privas, Aubenas, Joyeuse and Largentière. It is the result of a natural intra-specific crossing between the black ribier and the red grec. Today, Raisaine is totally absent from the vineyards and is therefore in danger of disappearing, although it is listed in the Official Catalogue of Wine Grapes, list A.
Last vintages of this wine
The best vintages of Classic Collection Gabrieli Pinot Grigio from Winery Delicata are 2015, 2013, 2018, 2017 and 0.
Informations about the Winery Delicata
The Winery Delicata is one of of the world's greatest estates. It offers 20 wines for sale in the of Gozo to come and discover on site or to buy online.
The wine region of Gozo
The wine region of Gozo of Malta. Wineries and vineyards like the Domaine Ta Mena - Marsamena Wines or the Domaine Marsovin produce mainly wines red, white and pink. The most planted grape varieties in the region of Gozo are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Gozo often reveals types of flavors of red fruit, citrus fruit or oak and sometimes also flavors of tree fruit, non oak or earth.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
