Winery DelatourCuvée Premier Grenache Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cuvée Premier Grenache Rosé from the Winery Delatour
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Premier Grenache Rosé of Winery Delatour in the region of Vin de Pays is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée Premier Grenache Rosé of Winery Delatour in the region of Vin de Pays often reveals types of flavors of strawberries, red fruit.
Food and wine pairings with Cuvée Premier Grenache Rosé
Pairings that work perfectly with Cuvée Premier Grenache Rosé
Original food and wine pairings with Cuvée Premier Grenache Rosé
The Cuvée Premier Grenache Rosé of Winery Delatour matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta alla norma, nanie's diced ham quiche or toast with foie gras and gingerbread.
Details and technical informations about Winery Delatour's Cuvée Premier Grenache Rosé.
Discover the grape variety: Madeleine angevine
Resulting from a sowing carried out in 1857 in Angers (Maine and Loire Valley) by Jean-Pierre Vibert and from 1863 marketed by the Moreau-Robert company. According to genetic analyses, this variety is the result of a cross between the royal madeleine and the blanc d'ambre. It has been used very often by hybridizers, the Csaba pearl being a good example. This variety is found in the United States (Washington), Germany and England, where it is vinified and its wine appreciated. - Synonymy: Angevine (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Cuvée Premier Grenache Rosé from Winery Delatour are 2017, 2016, 2014
Informations about the Winery Delatour
The Winery Delatour is one of of the world's great estates. It offers 11 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
