Winery Delaroche - Meursault

Winery DelarocheMeursault

The Meursault of Winery Delaroche is a red wine from the region of Meursault of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Delaroche's Meursault.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Delaroche

The winery offers 26 different wines.
Its wines get an average rating of 3.6.
It is in the top 8046 of the best estates in the region
It is located in Meursault in the region of Burgundy

The Winery Delaroche is one of wineries to follow in Meursault.. It offers 25 wines for sale in the of Meursault to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Meursault

The wine region of Meursault is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine d'Auvenay (Lalou Bize Leroy) produce mainly wines white and red. The most planted grape varieties in the region of Meursault are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Meursault often reveals types of flavors of pineapple, banana or toasted almonds and sometimes also flavors of baked apple, elderflower or orange.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

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The word of the wine: Cupbearer

Person in charge of choosing and serving wines. Old term for the sommelier.

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