Winery DecordiLa Festa Sole Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the La Festa Sole Bianco from the Winery Decordi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Festa Sole Bianco of Winery Decordi in the region of Lombardia is a powerful.
Food and wine pairings with La Festa Sole Bianco
Pairings that work perfectly with La Festa Sole Bianco
Original food and wine pairings with La Festa Sole Bianco
The La Festa Sole Bianco of Winery Decordi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of eggplant and zucchini lasagna, blanquette of monkfish and scallops or savoyard fondue with tomato.
Details and technical informations about Winery Decordi's La Festa Sole Bianco.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of La Festa Sole Bianco from Winery Decordi are 0
Informations about the Winery Decordi
The Winery Decordi is one of of the world's great estates. It offers 84 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
