Winery Weingut WeinbachRiesling Alte Reben Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Alte Reben Trocken from the Winery Weingut Weinbach
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Alte Reben Trocken of Winery Weingut Weinbach in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Riesling Alte Reben Trocken
Pairings that work perfectly with Riesling Alte Reben Trocken
Original food and wine pairings with Riesling Alte Reben Trocken
The Riesling Alte Reben Trocken of Winery Weingut Weinbach matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of paupiettes with tomato sauce, norman mussels with cider or filet mignon with curry.
Details and technical informations about Winery Weingut Weinbach's Riesling Alte Reben Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Weingut Weinbach
The Winery Weingut Weinbach is one of of the world's greatest estates. It offers 27 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
News related to this wine
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The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.