Winery De TaluBlanc de Talu
White wine
of Кубань. Геленджик of Кубань of Russia
This wine is a blend of 2 varietals which are the Chardonnay and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
The Blanc de Talu of the Winery De Talu is in the top 30 of wines of Кубань. Геленджик.
Food and wine pairings with Blanc de Talu
Pairings that work perfectly with Blanc de Talu
Original food and wine pairings with Blanc de Talu
The Blanc de Talu of Winery De Talu matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit in sauce, salmon pizza or real swiss fondue.
Details and technical informations about Winery De Talu's Blanc de Talu.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Blanc de Talu from Winery De Talu are 2019, 0
Informations about the Winery De Talu
The Winery De Talu is one of of the world's greatest estates. It offers 16 wines for sale in the of Кубань. Геленджик to come and discover on site or to buy online.
The wine region of Кубань. Геленджик
Russian sub-region of Krasnodar Krai on the northeast Black Sea coast (Gelendzhik-Anapa), semi-Mediterranean climate tempered by the sea, ancient Greek heritage. Cabernet Sauvignon and Merlot signatures as red kings: structured with blackcurrant, blackberry, black cherry, tobacco, cedar and spicy hint, firm tannins and radiant solar fruit. Dense Saperavi and rare native Krasnostop Zolotovsky as complement. Taut Chardonnay, "Shampanskoye" sparkling and sweet wines.
The wine region of Кубань
Russia's leading wine region (Krasnodar Krai) between the Black Sea and Sea of Azov, ~50% of Russian wine. Mediterranean to sub-tropical climate. Firm signature Cabernet Sauvignon with signature notes of cassis, blackberry, cedar and a spicy touch, structured tannins. Round Merlot (plum, cherry), dense Saperavi (black cherry, ink), native Krasnostop (blackberry, pepper).
The word of the wine: Musky
Said of an odor reminiscent of musk.
