
Winery Bernard PawisGrauer Burgunder Zscheiplitz Himmelreich Muschelkalk
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
The Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk of the Winery Bernard Pawis is in the top 30 of wines of Saale-Unstrut.

Taste structure of the Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk from the Winery Bernard Pawis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk of Winery Bernard Pawis in the region of Saale-Unstrut is a .
Food and wine pairings with Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk
Pairings that work perfectly with Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk
Original food and wine pairings with Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk
The Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk of Winery Bernard Pawis matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of breton galette with buckwheat flour, chicken wrap or tagliatelle with carbonara.
Details and technical informations about Winery Bernard Pawis's Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk.
Discover the grape variety: Malvasia Istriana
Rich and structured whites with excellent ageing potential, a deep golden hue, an ample palate with fresh acidity and signature aromas of almond, white flowers (acacia), ripe yellow fruits (peach, apricot) and saline mineral notes. Also typical orange maceration wines. Star of the Istarska Malvazija (Croatia) and Malvasia Istriana di Friuli appellations, a great white of the northern Adriatic. Variety grown in Istria, shared between Croatia, Slovenia and Italy.
Last vintages of this wine
The best vintages of Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk from Winery Bernard Pawis are 2018, 0, 2017, 2015
Informations about the Winery Bernard Pawis
The Winery Bernard Pawis is one of of the world's greatest estates. It offers 45 wines for sale in the of Saale-Unstrut to come and discover on site or to buy online.
The wine region of Saale-Unstrut
Germany's northernmost region (Saxony-Anhalt), ~650 ha. Nordic whites that are dry, lively and mineral with signature notes of green apple, citrus, white flowers, fresh herbs and a crisp finish — a direct, thirst-quenching style. Dominant Muller-Thurgau (~22%) light and floral, Weissburgunder (Pinot Blanc) round and precise, herbaceous Silvaner and taut Riesling. Early grapes suited to the harsh continental climate.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).














