Winery Bernard PawisGrauer Burgunder Zscheiplitz Himmelreich Muschelkalk
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
The Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk of the Winery Bernard Pawis is in the top 30 of wines of Saale-Unstrut.
Taste structure of the Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk from the Winery Bernard Pawis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk of Winery Bernard Pawis in the region of Saale-Unstrut is a .
Food and wine pairings with Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk
Pairings that work perfectly with Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk
Original food and wine pairings with Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk
The Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk of Winery Bernard Pawis matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit in sauce, lobster tail armorican style or chicken, mushroom and bacon pie.
Details and technical informations about Winery Bernard Pawis's Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Last vintages of this wine
The best vintages of Grauer Burgunder Zscheiplitz Himmelreich Muschelkalk from Winery Bernard Pawis are 2018, 0, 2017, 2015
Informations about the Winery Bernard Pawis
The Winery Bernard Pawis is one of of the world's greatest estates. It offers 45 wines for sale in the of Saale-Unstrut to come and discover on site or to buy online.
The wine region of Saale-Unstrut
Saale-Unstrut is the northernmost of Germany's 13 wine-growing regions. At 51 degrees northern latitude, it is one of the most northerly wine regions in the world. It takes its name from the two rivers on the banks of which the Vines of the region grow, and is composed of three non-contiguous Parts located mainly in the federal state of Saxony-Anhalt, with around 650 hectares (1600 acres) of Vineyards, often terraced, on South and south-west-facing slopes along the narrow river valleys. A smaller area of 20 hectares (50 acres) is located in the state of Thüringen and a block of just 7 hectares (17 acres) in Brandenburg.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.
