
Winery Bernard PawisGrauer Burgunder Freyburg Edelacker Muschelkalk
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauer Burgunder Freyburg Edelacker Muschelkalk from the Winery Bernard Pawis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder Freyburg Edelacker Muschelkalk of Winery Bernard Pawis in the region of Saale-Unstrut is a .
Food and wine pairings with Grauer Burgunder Freyburg Edelacker Muschelkalk
Pairings that work perfectly with Grauer Burgunder Freyburg Edelacker Muschelkalk
Original food and wine pairings with Grauer Burgunder Freyburg Edelacker Muschelkalk
The Grauer Burgunder Freyburg Edelacker Muschelkalk of Winery Bernard Pawis matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of gratin of fresh chard (green and ribs), couscous or veal paupiettes with mushrooms.
Details and technical informations about Winery Bernard Pawis's Grauer Burgunder Freyburg Edelacker Muschelkalk.
Discover the grape variety: Baco
Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.
Informations about the Winery Bernard Pawis
The Winery Bernard Pawis is one of of the world's great estates. It offers 45 wines for sale in the of Saale-Unstrut to come and discover on site or to buy online.
The wine region of Saale-Unstrut
Saale-Unstrut is the northernmost of Germany's 13 wine-growing regions. At 51 degrees northern latitude, it is one of the most northerly wine regions in the world. It takes its name from the two rivers on the banks of which the Vines of the region grow, and is composed of three non-contiguous Parts located mainly in the federal state of Saxony-Anhalt, with around 650 hectares (1600 acres) of Vineyards, often terraced, on South and south-west-facing slopes along the narrow river valleys. A smaller area of 20 hectares (50 acres) is located in the state of Thüringen and a block of just 7 hectares (17 acres) in Brandenburg.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.














