The Winery De Los Man of Rapel Valley of Central Valley

Winery De Los Man
The winery offers 12 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is ranked in the top 1188 of the estates of Central Valley.
It is located in Rapel Valley in the region of Central Valley

The Winery De Los Man is one of the best wineries to follow in Rapel Valley.. It offers 12 wines for sale in of Rapel Valley to come and discover on site or to buy online.

Top Winery De Los Man wines

Looking for the best Winery De Los Man wines in Rapel Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery De Los Man wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery De Los Man wines with technical and enological descriptions.

The top red wines of Winery De Los Man

Food and wine pairings with a red wine of Winery De Los Man

How Winery De Los Man wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of steak tartare, baekenofe (alsatian meat stew) or duck stew.

Organoleptic analysis of red wines of Winery De Los Man

In the mouth the red wine of Winery De Los Man. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery De Los Man

  • 2019With an average score of 3.60/5
  • 2017With an average score of 3.48/5
  • 2016With an average score of 3.46/5
  • 2015With an average score of 3.42/5
  • 2013With an average score of 3.40/5
  • 2014With an average score of 3.34/5

The grape varieties most used in the red wines of Winery De Los Man.

  • Cabernet Sauvignon
  • Carménère
  • Malbec
  • Shiraz/Syrah
  • Tannat
  • Merlot

Discovering the wine region of Rapel Valley

Vast central Chilean valley, ~25% of national output. Carmenère, emblem of Chile: dense reds with signature notes of blackberry, plum, green pepper, coffee, cocoa and spice, round tannins — a grape rediscovered here in 1994. Also firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple Merlot, peppery Syrah. Encompasses Cachapoal to the north (cooler, higher altitude) and Colchagua to the south (warm, fleshy stars).

Mediterranean climate tempered by Pacific breezes.

The top white wines of Winery De Los Man

Food and wine pairings with a white wine of Winery De Los Man

How Winery De Los Man wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood pie, mushroom, bacon and gruyere quiche or alex's salmon and goat cheese omelette.

Organoleptic analysis of white wines of Winery De Los Man

In the mouth the white wine of Winery De Los Man. is a with a nice freshness.

The best vintages in the white wines of Winery De Los Man

  • 2018With an average score of 3.40/5
  • 2015With an average score of 3.40/5
  • 2017With an average score of 3.30/5
  • 0With an average score of 3.19/5
  • 2012With an average score of 2.90/5
  • 2014With an average score of 2.80/5

The grape varieties most used in the white wines of Winery De Los Man.

  • Sauvignon Blanc

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Discover other wineries and winemakers neighboring the Winery De Los Man

Planning a wine route in the of Rapel Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery De Los Man.

Discover the grape variety: Carmenère

Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.

Discover other regions and appellation of Central Valley