Winery De Los ManClassic Selection Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Classic Selection Sauvignon Blanc from the Winery De Los Man
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classic Selection Sauvignon Blanc of Winery De Los Man in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Classic Selection Sauvignon Blanc
Pairings that work perfectly with Classic Selection Sauvignon Blanc
Original food and wine pairings with Classic Selection Sauvignon Blanc
The Classic Selection Sauvignon Blanc of Winery De Los Man matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of thai shrimp sauce, quiche with leeks and fresh salmon from flo or green pizza.
Details and technical informations about Winery De Los Man's Classic Selection Sauvignon Blanc.
Discover the grape variety: Roi des noirs
Light, simple fruity reds with a pale ruby robe, smooth tannins and an airy palate with moderate acidity, showing understated red fruit aromas. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the ancient varieties whose commercial spread has nearly vanished, studied for their genetic interest. Rare black variety, little documented, grown in confidential quantities.
Last vintages of this wine
The best vintages of Classic Selection Sauvignon Blanc from Winery De Los Man are 2018, 2015, 2017, 0
Informations about the Winery De Los Man
The Winery De Los Man is one of of the world's greatest estates. It offers 10 wines for sale in the of Rapel Valley to come and discover on site or to buy online.
The wine region of Rapel Valley
Vast central Chilean valley, ~25% of national output. Carmenère, emblem of Chile: dense reds with signature notes of blackberry, plum, green pepper, coffee, cocoa and spice, round tannins — a grape rediscovered here in 1994. Also firm Cabernet Sauvignon (blackcurrant, eucalyptus), supple Merlot, peppery Syrah. Encompasses Cachapoal to the north (cooler, higher altitude) and Colchagua to the south (warm, fleshy stars).
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.
