Winery deLorimier - Warm Springs Ranch Cabernet Sauvignon

Winery deLorimierWarm Springs Ranch Cabernet Sauvignon

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Warm Springs Ranch Cabernet Sauvignon of Winery deLorimier is a red wine from the region of Dry Creek Valley of California.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Warm Springs Ranch Cabernet Sauvignon of the Winery deLorimier is in the top 50 of wines of Dry Creek Valley.

Taste structure of the Warm Springs Ranch Cabernet Sauvignon from the Winery deLorimier

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Warm Springs Ranch Cabernet Sauvignon of Winery deLorimier in the region of California is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Warm Springs Ranch Cabernet Sauvignon of Winery deLorimier in the region of California often reveals types of flavors of oak, red fruit or black fruit.

Details and technical informations about Winery deLorimier's Warm Springs Ranch Cabernet Sauvignon.

Winemaker
Tom Fuchs
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.8°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Warm Springs Ranch Cabernet Sauvignon - 2015
In the top 50 of of Dry Creek Valley wines
Average rating: 4.411110
Warm Springs Ranch Cabernet Sauvignon - 2014
In the top 50 of of Dry Creek Valley wines
Average rating: 4.411110
Warm Springs Ranch Cabernet Sauvignon - 2013
In the top 50 of of Dry Creek Valley wines
Average rating: 4.411110
Warm Springs Ranch Cabernet Sauvignon - 2012
In the top 50 of of Dry Creek Valley wines
Average rating: 4.311110
Warm Springs Ranch Cabernet Sauvignon - 0
In the top 50 of of Dry Creek Valley wines
Average rating: 4.311110

The best vintages of Warm Springs Ranch Cabernet Sauvignon from Winery deLorimier are 2015, 2014, 2013, 2012 and 0.

Informations about the Winery deLorimier

The winery offers 75 different wines.
Its wines get an average rating of 4.1.
It is in the top 5 of the best estates in the region
It is located in Dry Creek Valley in the region of California
Find the Winery deLorimier on Facebook and on Twitter

The Winery deLorimier is one of of the world's greatest estates. It offers 69 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.

Top wine California
In the top 20000 of of United States wines
In the top 60 of of Dry Creek Valley wines
In the top 65000 of red wines
In the top 100000 wines of the world

The wine region of Dry Creek Valley

Mythical terroir of Californian Zinfandel on pre-Prohibition old vines: intense, spicy reds with aromas of candied blackberry, black plum, pepper and leather, ample structure and melted tannins. Signature Sauvignon Blanc as white king with herbaceous notes and bright citrus, dazzling acidity. Also Cabernet Sauvignon, Merlot and Rhône grapes. Small Sonoma AVA (~9,000 ha, 70+ wineries), warm days and cool evenings ventilated from the coast, ideal ripeness-acidity balance.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Heavy

Said of a thick, rustic wine that lacks finesse.

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