Winery deLorimier - Al's Red

Winery deLorimierAl's Red

The Al's Red of Winery deLorimier is a red wine from the region of Alexander Valley of California.
This wine generally goes well with

Details and technical informations about Winery deLorimier's Al's Red.

Winemaker
Tom Fuchs
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bogazkere

A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.

Informations about the Winery deLorimier

The winery offers 75 different wines.
Its wines get an average rating of 4.1.
It is in the top 55 of the best estates in the region
It is located in Alexander Valley in the region of California
Find the Winery deLorimier on Facebook and on Twitter

The Winery deLorimier is one of of the world's great estates. It offers 69 wines for sale in the of Alexander Valley to come and discover on site or to buy online.

Top wine California
In the top 85000 of of United States wines
In the top 350 of of Alexander Valley wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Alexander Valley

The wine region of Alexander Valley is located in the region of Sonoma County of California of United States. We currently count 400 estates and châteaux in the of Alexander Valley, producing 1083 different wines in conventional, organic and biodynamic agriculture. The wines of Alexander Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Wiring

Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.

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