Winery DeLoachWild Creek Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Wild Creek Cabernet Sauvignon from the Winery DeLoach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wild Creek Cabernet Sauvignon of Winery DeLoach in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Wild Creek Cabernet Sauvignon
Pairings that work perfectly with Wild Creek Cabernet Sauvignon
Original food and wine pairings with Wild Creek Cabernet Sauvignon
The Wild Creek Cabernet Sauvignon of Winery DeLoach matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lamb skewers, lamb epigram in spicy sauce or rabbit legs with fresh cream.
Details and technical informations about Winery DeLoach's Wild Creek Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery DeLoach
The Winery DeLoach is one of of the world's great estates. It offers 103 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.