Château de la SoujeoleGrand Vin Malepère Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Grand Vin Malepère Rosé of the Château de la Soujeole is in the top 30 of wines of Malepère.
Taste structure of the Grand Vin Malepère Rosé from the Château de la Soujeole
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Vin Malepère Rosé of Château de la Soujeole in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Grand Vin Malepère Rosé
Pairings that work perfectly with Grand Vin Malepère Rosé
Original food and wine pairings with Grand Vin Malepère Rosé
The Grand Vin Malepère Rosé of Château de la Soujeole matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of express beef cannelloni, quiche without pastry or salted muffins with bacon and grated cheese.
Details and technical informations about Château de la Soujeole's Grand Vin Malepère Rosé.
Discover the grape variety: Petit brun
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.
Informations about the Château de la Soujeole
The Château de la Soujeole is one of of the world's greatest estates. It offers 6 wines for sale in the of Malepère to come and discover on site or to buy online.
The wine region of Malepère
Malepere is an appellation of red and rosé wines from an area immediately Southwest of Carcassonne in the Languedoc-Rousillon wine region of southern France. The appellation was created as VDQS Côtes de la Malepere in January 1983 and was promoted to FullAOC status in 2007, under the simpler name Malepere. As with the stylistically similar Cabardes appellation (directly to the North), Malepere wines are made from an eclectic combination of Bordeaux and Languedoc grapes. Merlot is the most widely used, combined with Cabernet Sauvignon, Malbec, Grenache, Syrah and Cinsaut.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Musky
Said of an odor reminiscent of musk.
