The Winery De la Rougerie of Pays d'Oc

The Winery De la Rougerie is one of the best wineries to follow in Pays d'Oc.. It offers 6 wines for sale in of Pays d'Oc to come and discover on site or to buy online.
Looking for the best Winery De la Rougerie wines in Pays d'Oc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery De la Rougerie wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery De la Rougerie wines with technical and enological descriptions.
How Winery De la Rougerie wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of fondue with broth, tuscan linguine or moroccan veal tagine from hanane.
On the nose the red wine of Winery De la Rougerie. often reveals types of flavors of oaky, oak or red fruit and sometimes also flavors of black fruit, cherry or earth. In the mouth the red wine of Winery De la Rougerie. is a powerful with a nice balance between acidity and tannins.
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
Mediterranean climate, 120,000 ha across 4 departments, 58 authorised grapes. Created in 1987, the largest French IGP by volume. Everyday wines, instant pleasure.
How Winery De la Rougerie wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of salmon and spinach lasagna, quiche with bacon and gruyère cheese or coconut chicken.
On the nose the white wine of Winery De la Rougerie. often reveals types of flavors of cream, oaky or apples and sometimes also flavors of butter, vanilla or pear. In the mouth the white wine of Winery De la Rougerie. is a .
Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.
How Winery De la Rougerie wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of easy seafood gratin, bresse chicken with yellow wine and morels or sweet potato chips.
Acidic taste with a certain astringency reminiscent of unripe fruit.
Planning a wine route in the of Pays d'Oc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery De la Rougerie.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.