Winery JuliusspitalIphöfer Müller-Thurgau Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Iphöfer Müller-Thurgau Trocken from the Winery Juliusspital
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iphöfer Müller-Thurgau Trocken of Winery Juliusspital in the region of Franken is a .
Food and wine pairings with Iphöfer Müller-Thurgau Trocken
Pairings that work perfectly with Iphöfer Müller-Thurgau Trocken
Original food and wine pairings with Iphöfer Müller-Thurgau Trocken
The Iphöfer Müller-Thurgau Trocken of Winery Juliusspital matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of lobster tail armorican style, spicy chicken and mustard pie or zucchini and goat cheese quiche.
Details and technical informations about Winery Juliusspital's Iphöfer Müller-Thurgau Trocken.
Discover the grape variety: Müller-Thurgau
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Last vintages of this wine
The best vintages of Iphöfer Müller-Thurgau Trocken from Winery Juliusspital are 2017, 2016, 0
Informations about the Winery Juliusspital
The Winery Juliusspital is one of of the world's great estates. It offers 95 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.
