Winery Juliusspital - Juliusspital BT Trocken

Winery JuliusspitalJuliusspital BT Trocken

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Juliusspital BT Trocken of Winery Juliusspital is a white wine from the region of Franken.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Juliusspital BT Trocken of Winery Juliusspital in the region of Franken often reveals types of flavors of tree fruit.

Details and technical informations about Winery Juliusspital's Juliusspital BT Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Moschofilero

A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .

Last vintages of this wine

Juliusspital BT Trocken - 2015
In the top 100 of of Franken wines
Average rating: 4.111110
Juliusspital BT Trocken - 0
In the top 100 of of Franken wines
Average rating: 4.211110

The best vintages of Juliusspital BT Trocken from Winery Juliusspital are 0, 2015

Informations about the Winery Juliusspital

The winery offers 113 different wines.
Its wines get an average rating of 3.8.
It is in the top 30 of the best estates in the region
It is located in Franken

The Winery Juliusspital is one of of the world's great estates. It offers 95 wines for sale in the of Franken to come and discover on site or to buy online.

Top wine Franken
In the top 8000 of of Germany wines
In the top 350 of of Franken wines
In the top 65000 of white wines
In the top 250000 wines of the world

The wine region of Franken

Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.

The word of the wine: Botrytis cinerea

This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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