Weingut HermannPinot Noir Selection
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pinot Noir Selection of the Weingut Hermann is in the top 60 of wines of Graubünden.
Taste structure of the Pinot Noir Selection from the Weingut Hermann
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir Selection of Weingut Hermann in the region of Graubünden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Noir Selection of Weingut Hermann in the region of Graubünden often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Pinot Noir Selection
Pairings that work perfectly with Pinot Noir Selection
Original food and wine pairings with Pinot Noir Selection
The Pinot Noir Selection of Weingut Hermann matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of puchero, gigolette of rabbit or rabbit stew the old fashioned way.
Details and technical informations about Weingut Hermann's Pinot Noir Selection.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir Selection from Weingut Hermann are 2019, 2018, 2017, 2015 and 2014.
Informations about the Weingut Hermann
The Weingut Hermann is one of of the world's greatest estates. It offers 21 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Wine canton of eastern German-speaking Switzerland (Grisons), 423 ha at the heart of the Bündner Herrschaft (Fläsch, Maienfeld, Malans, Jenins). Signature Pinot Noir (Blauburgunder, >70%): reds among the noblest in Switzerland, fine and silky with notes of cherry, raspberry, undergrowth, sweet spices and a limestone mineral touch, delicate tannins - compared to the great Burgundies. Schistous limestone soils, a climate tempered by the foehn (warmest area of German-speaking Switzerland).
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
