
Winery Winzervereinigung Freyburg-UnstrutKellermeister Edition Sekt Extra Trocken
This wine generally goes well with pork, vegetarian or poultry.
The Kellermeister Edition Sekt Extra Trocken of the Winery Winzervereinigung Freyburg-Unstrut is in the top 50 of wines of Saale-Unstrut.

Food and wine pairings with Kellermeister Edition Sekt Extra Trocken
Pairings that work perfectly with Kellermeister Edition Sekt Extra Trocken
Original food and wine pairings with Kellermeister Edition Sekt Extra Trocken
The Kellermeister Edition Sekt Extra Trocken of Winery Winzervereinigung Freyburg-Unstrut matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of baked dumplings, smoked salmon omelette or chicken tagine with apricots.
Details and technical informations about Winery Winzervereinigung Freyburg-Unstrut's Kellermeister Edition Sekt Extra Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Kellermeister Edition Sekt Extra Trocken from Winery Winzervereinigung Freyburg-Unstrut are 2018, 2016, 0
Informations about the Winery Winzervereinigung Freyburg-Unstrut
The Winery Winzervereinigung Freyburg-Unstrut is one of of the world's great estates. It offers 99 wines for sale in the of Saale-Unstrut to come and discover on site or to buy online.
The wine region of Saale-Unstrut
Germany's northernmost region (Saxony-Anhalt), ~650 ha. Nordic whites that are dry, lively and mineral with signature notes of green apple, citrus, white flowers, fresh herbs and a crisp finish — a direct, thirst-quenching style. Dominant Muller-Thurgau (~22%) light and floral, Weissburgunder (Pinot Blanc) round and precise, herbaceous Silvaner and taut Riesling. Early grapes suited to the harsh continental climate.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.














