Winery De FalcoVigna dell'Angelo Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vigna dell'Angelo Rosso from the Winery De Falco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna dell'Angelo Rosso of Winery De Falco in the region of Campania is a powerful.
Food and wine pairings with Vigna dell'Angelo Rosso
Pairings that work perfectly with Vigna dell'Angelo Rosso
Original food and wine pairings with Vigna dell'Angelo Rosso
The Vigna dell'Angelo Rosso of Winery De Falco matches generally quite well with dishes of beef, pasta or lamb such as recipes of picadillo, pasta with avocado or blanquette of lamb.
Details and technical informations about Winery De Falco's Vigna dell'Angelo Rosso.
Discover the grape variety: Irsay Oliver
Aromatic and fruity dry and semi-dry whites, pale golden colour, supple mouth with preserved acidity, with intense muscat signature aromas (rose, white flowers), peach, citrus and exotic notes. For early drinking. Early-ripening. Grown in Hungary, Slovakia and the Czech Republic for immediately enjoyable aromatic whites. Hungarian white grape (Irsai Olivér), bred in 1930 (Pozsonyi Fehér x Pearl of Csaba).
Last vintages of this wine
The best vintages of Vigna dell'Angelo Rosso from Winery De Falco are 2007, 0
Informations about the Winery De Falco
The Winery De Falco is one of of the world's greatest estates. It offers 14 wines for sale in the of Vesuvio to come and discover on site or to buy online.
The wine region of Vesuvio
Campania DOC on the slopes of Vesuvius overlooking Naples, black volcanic soils, sometimes ungrafted vines (sandy soils repelled phylloxera). Includes the mythical Lacryma Christi del Vesuvio. Signature reds Piedirosso ("red feet", native) and Aglianico: deep and smoky with black cherry, plum, blackberry, leather, lava, herbs and volcanic mineral touch, firm tannins. Lively Coda di Volpe and Falanghina whites (citrus, flowers, mineral salt).
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.
