Caves SabledocBlanc Opale
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Blanc Opale of the Caves Sabledoc is in the top 50 of wines of Sable de Camargue.
Taste structure of the Blanc Opale from the Caves Sabledoc
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc Opale of Caves Sabledoc in the region of Vin de Pays is a .
Food and wine pairings with Blanc Opale
Pairings that work perfectly with Blanc Opale
Original food and wine pairings with Blanc Opale
The Blanc Opale of Caves Sabledoc matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of cannelloni with parma ham, cream and tuna quiche or fried rice noodles with chicken.
Details and technical informations about Caves Sabledoc's Blanc Opale.
Discover the grape variety: Velteliner vert
- Origin: This variety is widely cultivated in Austria. It is believed to be the result of a natural intraspecific cross between Savagnin and another ancient Austrian variety called Saint Georgen. It can also be found in the northeastern part of Italy, in Germany, Hungary, Romania, Russia, the Czech Republic, Slovakia, Moravia, Croatia, the United States (Oregon, Maryland, etc.), Australia, New Zealand and Canada.
Informations about the Caves Sabledoc
The Caves Sabledoc is one of of the world's greatest estates. It offers 4 wines for sale in the of Sable de Camargue to come and discover on site or to buy online.
The wine region of Sable de Camargue
The wine region of Sable de Camargue is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Dune (Caveau Les Sablons) or the Domaine L'Ephémère des Embruns produce mainly wines pink, red and white. The most planted grape varieties in the region of Sable de Camargue are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sable de Camargue often reveals types of flavors of cream, saline or pear and sometimes also flavors of honey, pineapple or tropical.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.