Winery DaviniCervonero Cuvée Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cervonero Cuvée Bianco from the Winery Davini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cervonero Cuvée Bianco of Winery Davini in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Cervonero Cuvée Bianco
Pairings that work perfectly with Cervonero Cuvée Bianco
Original food and wine pairings with Cervonero Cuvée Bianco
The Cervonero Cuvée Bianco of Winery Davini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti neapolitan style, quiche lorraine or delicious moroccan fritters.
Details and technical informations about Winery Davini's Cervonero Cuvée Bianco.
Discover the grape variety: Jurançon noir
Jurançon noir is a grape variety that comes from the Agenais region in southwestern France. It is a cross between malbec and folle blanche. Although it is quite similar to the white Jurançon, it is not the black form of the latter. Its bunches are compact and short, medium-sized and cylindrical-conical. Its berries are spherical-ellipsoid in shape. They are attached to short pedicels that are warty and strong. The skin is dark black and has a strong bloom. This variety has an average budding time and is hardy, vigorous and fertile. It gives a regular production, but it must be pruned short so that it does not quickly become exhausted. It fears grey rot, mildew, drought and grape worms. Jurançon Noir makes common, slightly alcoholic and lightly colored wines. Vinified as a rosé, it produces fruity and lively wines.
Last vintages of this wine
The best vintages of Cervonero Cuvée Bianco from Winery Davini are 2017, 0
Informations about the Winery Davini
The Winery Davini is one of of the world's great estates. It offers 33 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
