Winery David FultonOur Sweet Petite
Red wine
This wine generally goes well with beef, game (deer, venison) or spicy food.
Food and wine pairings with Our Sweet Petite
Pairings that work perfectly with Our Sweet Petite
Original food and wine pairings with Our Sweet Petite
The Our Sweet Petite of Winery David Fulton matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of beef luc lake, alice's rabbit or butter chicken or chicken makkhani (india).
Details and technical informations about Winery David Fulton's Our Sweet Petite.
Discover the grape variety: Oseleta
A very old grape variety grown in Italy that almost disappeared because it is a small producer. In France, it is almost unknown. Oseleta is said to be related to corvina, rondinella, garganega, etc. It should not be confused, on the one hand, with the table grape osella - an interspecific cross of German origin - and, on the other hand, with osel(l)a another Italian wine grape variety.
Last vintages of this wine
The best vintages of Our Sweet Petite from Winery David Fulton are 2011, 2013, 0, 2012 and 2010.
Informations about the Winery David Fulton
The Winery David Fulton is one of of the world's greatest estates. It offers 10 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
