Winery David Ermel & Fils - Réservée La Maison Schwamm Sarrebruck Riesling

Winery David Ermel & FilsRéservée La Maison Schwamm Sarrebruck Riesling

The Réservée La Maison Schwamm Sarrebruck Riesling of Winery David Ermel & Fils is a white wine from the region of Alsace.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).

Taste structure of the Réservée La Maison Schwamm Sarrebruck Riesling from the Winery David Ermel & Fils

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Réservée La Maison Schwamm Sarrebruck Riesling of Winery David Ermel & Fils in the region of Alsace is a with a nice freshness.

Details and technical informations about Winery David Ermel & Fils's Réservée La Maison Schwamm Sarrebruck Riesling.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Informations about the Winery David Ermel & Fils

The winery offers 28 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Alsace

The Winery David Ermel & Fils is one of of the world's great estates. It offers 29 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 200000 of of France wines
In the top 15000 of of Alsace wines
In the top 200000 of white wines
In the top 600000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

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The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.

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