The Winery David Da Buraca of Lisboa

Winery David Da Buraca
The winery offers 3 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 1257 of the estates of Lisboa.
It is located in Lisboa

The Winery David Da Buraca is one of the best wineries to follow in Lisboa.. It offers 3 wines for sale in of Lisboa to come and discover on site or to buy online.

Top Winery David Da Buraca wines

Looking for the best Winery David Da Buraca wines in Lisboa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery David Da Buraca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery David Da Buraca wines with technical and enological descriptions.

The top white wines of Winery David Da Buraca

Food and wine pairings with a white wine of Winery David Da Buraca

How Winery David Da Buraca wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pho ga (vietnamese chicken soup), baked pork chops or mussels with roquefort cheese.

Organoleptic analysis of white wines of Winery David Da Buraca

In the mouth the white wine of Winery David Da Buraca. is a .

The best vintages in the white wines of Winery David Da Buraca

  • 0With an average score of 3.90/5

The grape varieties most used in the white wines of Winery David Da Buraca.

  • Verdelho

Discovering the wine region of Lisboa

Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.

When the switchover happened, the Portuguese wine authorities took the opportunity to rename the Estremadura appellation as "Lisboa", after Lisbon, which marks the region's southern boundary. There are nine DOCs in Lisboa, but many are more famous for their history than their modern wine industry. The most prestigious wines from the region fall under the Alenquer and Bucelas DOCs. The region's position on the coast gives rise to the broad Terroir that shapes the local wine industry.

The Serra de Montejunto hills run North from Lisbon, and effectively divide Lisboa in half. Along the coast, the Atlantic batters the vineyards with high winds and autumn rains, making viticulture a challenge. The most notable DOC on this side of the hills is Colares, which is more famous for its phylloxera-resistant soils than its robust red wines made from Ramisco. The cool, wet conditions also shape the Lourinhã and Óbidos DOCs, famous for brandy and Sparkling wine, respectively.

Discover the grape variety: Picolit blanc

A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.