
Winery Dark CornerDurif - Shiraz
This wine generally goes well with beef, lamb or mature and hard cheese.
The Durif - Shiraz of the Winery Dark Corner is in the top 20 of wines of Australie du Sud-Est.
Wine flavors and olphactive analysis
On the nose the Durif - Shiraz of Winery Dark Corner in the region of Australie du Sud-Est often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Durif - Shiraz
Pairings that work perfectly with Durif - Shiraz
Original food and wine pairings with Durif - Shiraz
The Durif - Shiraz of Winery Dark Corner matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef kidney, traditional lamb couscous (from algeria) or lentil soup with carrots and coconut milk.
Details and technical informations about Winery Dark Corner's Durif - Shiraz.
Discover the grape variety: Durif
Durif noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Durif noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Durif - Shiraz from Winery Dark Corner are 2019, 2014, 2018, 2016 and 2013.
Informations about the Winery Dark Corner
The Winery Dark Corner is one of of the world's greatest estates. It offers 2 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.










