Winery Darcie Kent VineyardsSustainably-Farmed Vineyards Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sustainably-Farmed Vineyards Sauvignon Blanc from the Winery Darcie Kent Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sustainably-Farmed Vineyards Sauvignon Blanc of Winery Darcie Kent Vineyards in the region of California is a with a nice freshness.
Food and wine pairings with Sustainably-Farmed Vineyards Sauvignon Blanc
Pairings that work perfectly with Sustainably-Farmed Vineyards Sauvignon Blanc
Original food and wine pairings with Sustainably-Farmed Vineyards Sauvignon Blanc
The Sustainably-Farmed Vineyards Sauvignon Blanc of Winery Darcie Kent Vineyards matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of sautéed squid with parsley, cream and tuna quiche or tomato, eggplant and goat cheese bruschetta.
Details and technical informations about Winery Darcie Kent Vineyards's Sustainably-Farmed Vineyards Sauvignon Blanc.
Discover the grape variety: Grand noir de la C
A cross between petit Bouschet and aramon obtained by Henri Bouschet in 1855. It should be noted that this grape variety is very similar to the piquepoul-bouschet (a cross between the piquepoul gris and the petit Bouschet) with which it should not be confused. Grand Noir de la Calmette is in the process of disappearing, and is still found only in the form of isolated strains in old vines in the south and southwest of France. - Synonymy: gros noir, sousao do Oeste, sumo tinto (all the synonyms of the grape varieties, click here!)
Informations about the Winery Darcie Kent Vineyards
The Winery Darcie Kent Vineyards is one of of the world's great estates. It offers 46 wines for sale in the of Monterey County to come and discover on site or to buy online.
The wine region of Monterey County
The wine region of Monterey County is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine Bernardus or the Domaine Scar Of The Sea produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey County are Pinot noir, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Monterey County often reveals types of flavors of cherry, mint or mocha and sometimes also flavors of black currant, chocolate or nutmeg.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
