Winery Darcie Kent VineyardsHoffman Vineyard Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Hoffman Vineyard Chardonnay from the Winery Darcie Kent Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hoffman Vineyard Chardonnay of Winery Darcie Kent Vineyards in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Hoffman Vineyard Chardonnay of Winery Darcie Kent Vineyards in the region of California often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tropical fruit.
Food and wine pairings with Hoffman Vineyard Chardonnay
Pairings that work perfectly with Hoffman Vineyard Chardonnay
Original food and wine pairings with Hoffman Vineyard Chardonnay
The Hoffman Vineyard Chardonnay of Winery Darcie Kent Vineyards matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked pork chops, spinach, goat cheese and salmon quiche or vegan leek and tofu quiche.
Details and technical informations about Winery Darcie Kent Vineyards's Hoffman Vineyard Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Hoffman Vineyard Chardonnay from Winery Darcie Kent Vineyards are 2013, 0
Informations about the Winery Darcie Kent Vineyards
The Winery Darcie Kent Vineyards is one of of the world's great estates. It offers 46 wines for sale in the of Livermore Valley to come and discover on site or to buy online.
The wine region of Livermore Valley
Historic Bay Area AVA (first US varietal bottling of Chardonnay, Wente clone ~80% of Californian Chardonnay): signature Cabernet Sauvignon dominant (33%) and Chardonnay (22%) as kings, followed by Merlot, Petite Sirah and Syrah. Cabernet Franc and Sauvignon Blanc named signatures in 2025. Warm Winkler III climate moderated by San Francisco Bay, gravel, limestone and clay soils. Historic Californian Bordeaux and Rhône identity.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.
