Bodegas Daniel AlbaLa Maquina Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Maquina Monastrell from the Bodegas Daniel Alba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Maquina Monastrell of Bodegas Daniel Alba in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Maquina Monastrell of Bodegas Daniel Alba in the region of Murcie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with La Maquina Monastrell
Pairings that work perfectly with La Maquina Monastrell
Original food and wine pairings with La Maquina Monastrell
The La Maquina Monastrell of Bodegas Daniel Alba matches generally quite well with dishes of beef, pasta or lamb such as recipes of tanjia, macaroni and cheese gratin or lamb tagine with apricots (morocco).
Details and technical informations about Bodegas Daniel Alba's La Maquina Monastrell.
Discover the grape variety: Mondeuse noire
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of La Maquina Monastrell from Bodegas Daniel Alba are 2008, 2014, 2009, 2011 and 2013.
Informations about the Bodegas Daniel Alba
The Bodegas Daniel Alba is one of of the world's greatest estates. It offers 4 wines for sale in the of Murcie to come and discover on site or to buy online.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
