
Winery De WetshofMéthode Cap Classique Pinot Noir Brut
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Méthode Cap Classique Pinot Noir Brut of Winery De Wetshof in the region of Western Cape often reveals types of flavors of microbio, citrus fruit.
Food and wine pairings with Méthode Cap Classique Pinot Noir Brut
Pairings that work perfectly with Méthode Cap Classique Pinot Noir Brut
Original food and wine pairings with Méthode Cap Classique Pinot Noir Brut
The Méthode Cap Classique Pinot Noir Brut of Winery De Wetshof matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pork tenderloin with mushroom sauce, rabbit with hunter's sauce or cassoulet with duck confit.
Details and technical informations about Winery De Wetshof's Méthode Cap Classique Pinot Noir Brut.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Méthode Cap Classique Pinot Noir Brut from Winery De Wetshof are 2010, 0, 2008
Informations about the Winery De Wetshof
The Winery De Wetshof is one of of the world's great estates. It offers 62 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.














