Winery D'AngeloVilla dei Pini
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Villa dei Pini from the Winery D'Angelo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa dei Pini of Winery D'Angelo in the region of Basilicata is a powerful.
Food and wine pairings with Villa dei Pini
Pairings that work perfectly with Villa dei Pini
Original food and wine pairings with Villa dei Pini
The Villa dei Pini of Winery D'Angelo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of periwinkles - the perfect cook!, spinach and goat cheese quiche or parmesan and poppy seed tuiles (5th meeting).
Details and technical informations about Winery D'Angelo's Villa dei Pini.
Discover the grape variety: La Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Villa dei Pini from Winery D'Angelo are 2015, 2018, 0, 2016
Informations about the Winery D'Angelo
The Winery D'Angelo is one of of the world's greatest estates. It offers 16 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
