Winery Dancing FlameOjos del Salado Pinot Grigio
White wine
This wine generally goes well with poultry, veal or shellfish.
Wine flavors and olphactive analysis
On the nose the Ojos del Salado Pinot Grigio of Winery Dancing Flame in the region of Central Valley often reveals types of flavors of tree fruit, spices.
Food and wine pairings with Ojos del Salado Pinot Grigio
Pairings that work perfectly with Ojos del Salado Pinot Grigio
Original food and wine pairings with Ojos del Salado Pinot Grigio
The Ojos del Salado Pinot Grigio of Winery Dancing Flame matches generally quite well with dishes of veal, shellfish or poultry such as recipes of casserons in the country style, spanish seafood paella or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Dancing Flame's Ojos del Salado Pinot Grigio.
Discover the grape variety: Tressot
Tressot noir is a grape variety that originated in France (Yonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tressot noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ojos del Salado Pinot Grigio from Winery Dancing Flame are 0, 2018, 2019
Informations about the Winery Dancing Flame
The Winery Dancing Flame is one of of the world's great estates. It offers 31 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
