Winery Даманские Вина (Damanskie Vina)Кагор Даманский (Kagor Damansky)
This wine generally goes well with poultry, beef or game (deer, venison).
The Кагор Даманский (Kagor Damansky) of the Winery Даманские Вина (Damanskie Vina) is in the top 10 of wines of Eastern Pryazovia.
Food and wine pairings with Кагор Даманский (Kagor Damansky)
Pairings that work perfectly with Кагор Даманский (Kagor Damansky)
Original food and wine pairings with Кагор Даманский (Kagor Damansky)
The Кагор Даманский (Kagor Damansky) of Winery Даманские Вина (Damanskie Vina) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast monkfish with bacon, lamb tagine with prunes and almonds or garbure with duck confit.
Details and technical informations about Winery Даманские Вина (Damanskie Vina)'s Кагор Даманский (Kagor Damansky).
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Даманские Вина (Damanskie Vina)
The Winery Даманские Вина (Damanskie Vina) is one of of the world's greatest estates. It offers 20 wines for sale in the of Eastern Pryazovia to come and discover on site or to buy online.
The wine region of Eastern Pryazovia
The wine region of Eastern Pryazovia is located in the region of Кубань of Russia. Wineries and vineyards like the Domaine 365 дней (365 Days) or the Domaine Даманские Вина (Damanskie Vina) produce mainly wines red, white and pink. The most planted grape varieties in the region of Eastern Pryazovia are Cabernet-Sauvignon, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Eastern Pryazovia often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth.
The wine region of Кубань
The wine region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Кубань often reveals types of flavors of oaky, jam or bell pepper and sometimes also flavors of red fruit, blackberry or blueberry.
News related to this wine
The Saint-Véran appellation seen by Kevin Tessieux
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
The Saint-Véran appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
Chablis wines with Joe Fattorini in The Wine Show @Home
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.