The Winery Damalisco of Toro of Castille-et-Léon

Winery Damalisco - Crianza
The winery offers 5 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the Rodriguez Sanzo.
It is ranked in the top 89 of the estates of Castille-et-Léon.
It is located in Toro in the region of Castille-et-Léon

The Winery Damalisco is one of the world's great estates. It offers 5 wines for sale in of Toro to come and discover on site or to buy online.

Top Winery Damalisco wines

Looking for the best Winery Damalisco wines in Toro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Damalisco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Damalisco wines with technical and enological descriptions.

The top red wines of Winery Damalisco

Food and wine pairings with a red wine of Winery Damalisco

How Winery Damalisco wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, saddle of lamb stuffed with chicken breast and basil or rack of lamb with herbs.

Organoleptic analysis of red wines of Winery Damalisco

On the nose the red wine of Winery Damalisco. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Damalisco. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Damalisco

  • 2005With an average score of 4.00/5
  • 2014With an average score of 3.80/5
  • 2008With an average score of 3.77/5
  • 2018With an average score of 3.74/5
  • 2011With an average score of 3.70/5
  • 2012With an average score of 3.56/5

The grape varieties most used in the red wines of Winery Damalisco.

  • Tinta de toro
  • Grenache
  • Tempranillo

Discovering the wine region of Toro

The wine region of Toro is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Teso La Monja or the Domaine Teso La Monja produce mainly wines red, white and sweet. The most planted grape varieties in the region of Toro are Tempranillo, Verdejo and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Toro often reveals types of flavors of cherry, espresso or black olive and sometimes also flavors of menthol, bramble or cigar box.

In the mouth of Toro is a powerful with a lot of tannins present in the mouth. We currently count 230 estates and châteaux in the of Toro, producing 720 different wines in conventional, organic and biodynamic agriculture. The wines of Toro go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Damalisco and wines from the region

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Decanter guide to picnicking for wine lovers

According to lifestyle and happiness guru Gretchen Rubin, you ‘bring your own weather to a picnic’. Ms Rubin, I’d suggest, has never shivered under a tree watching raindrops turn her fish-paste sandwich to mush because the weather forecast was wrong. There are, it’s safe to say, picnics and Picnics. It’s a term that takes in everything from a rubber baguette in a French ‘Aire’ off the Autoroute du Soleil to a four-course spread while listening to opera at Glyndebourne. What’s definitely true is ...

The word of the wine: Sirupy

Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.