The Bodegas Piedra of Toro of Castille-et-Léon

The Bodegas Piedra is one of the best wineries to follow in Toro.. It offers 6 wines for sale in of Toro to come and discover on site or to buy online.
Looking for the best Bodegas Piedra wines in Toro among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Piedra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Piedra wines with technical and enological descriptions.
How Bodegas Piedra wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of marinated shrimp skewers with garlic, lamb tagine with apricots or duck stew with cahors wine.
In the mouth the red wine of Bodegas Piedra. is a powerful.
                                        The wine region of Toro is located in the region of Castille-et-Léon of Spain.  Wineries and vineyards like the Domaine Teso La Monja or the Domaine Teso La Monja produce mainly wines red, white and sweet.  The most planted grape varieties in the region of Toro are Tempranillo, Verdejo and Pinot gris, they are then used in wines in blends or as a single variety.  On the nose of Toro often reveals types of flavors of cherry, espresso or black olive and sometimes also flavors of menthol, bramble or cigar box.
 In the mouth of Toro is a  powerful with a lot of tannins present in the mouth.  We currently count 230 estates and châteaux in the of Toro, producing 720 different wines in conventional, organic and biodynamic agriculture.  The wines of Toro go well with generally quite well with dishes of beef, lamb or game (deer, venison). 
Planning a wine route in the of Toro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Piedra.
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.